Apple Crown

Product Code: 80515 g weight per pack: 98.8

A light, flaky Danish pastry crown, with a Bramley apple filling. Supplied Ready Glazed.

Storage & Handling

Store at -18°C or colder. Do not re-freeze after defrosting.

Bake for 18 mins at 190°C. Recommended shelf life after baking is 24 hours.


DOUGH: WHEAT Flour (with Calcium, Iron, Niacin, Thiamin), Vegetable Margarine (Palm and Rapeseed Oil, Water, Emulsifier (E471), Salt, Acidity Regulator (E330), Flavouring), Water, Yeast, EGG Yolk (contains Salt), Sugar, Stabiliser (E440), Baking Agent (Dextrose, Emulsifier (E472e)), Flour Treatment Agent (E300)).FILLING: Apple Filling (22%) (Apples (contains: Water, Antioxidant (E300), Acidity Regulator (E330), Salt), Sugar, Glucose-Fructose Syrup, Cornflour, Water, Lemon Juice, Preservative (E202)), Sugar, Vegetable Margarine (Palm, Rapeseed, Coconut/Palm Kernel Oil, Water, Salt, Emulsifier (E471), Acidity Regulator (E330), Flavouring), Water, WHEAT Flour, ALMOND Powder, Flavouring. TOPPING: Glaze (Water, Glazing Agent (E953), Sugar, Gelling Agent (E406), Preservative (E202), Acidity Regulator (E330).ICING: Icing Sugar, Glucose Syrup, Water, Colour (E170), Tapioca Starch.For allergens, including cereals containing gluten, see ingredients in BOLD. May also contain traces of milk and other nuts.

Contains allergens:

Allergen Information

Seed, Almond, Nuts, Eggs, Wheat, Cereals containing gluten

May contain traces of:

Pecan, Walnut, Hazelnut, Nuts, Milk

Country of Origin United Kingdom

Shelf life



  • Energy, kcal 379 kcal
  • Energy, kJ 1580 kJ
  • Fat
    - of which saturates
    21.8 g
    9.98 g
  • Carbohydrate
    - of which sugars
    40.7 g
    13.9 g
  • Fibre 1.2 g
  • Protein 4.5 g
  • Salt 0.31 g
  • Sodium 124 mg