Vanilla Crème Crown

g weight per pack : 91

A light, flaky Vanilla Crème Crown made with 24 delicate layers of traditional Danish pastry, filled with rich crème pâtissière and enhanced with a base ring of almond remonce for a classic, authentic Danish flavour.

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  • Confidence in Every Bake: Deliver consistent, premium pastries your guests can trust. Our commitment to food safety, transparency, and dependable performance gives you confidence in every bake.
  • Ready‑to‑Bake Convenience: With true freezer‑to‑oven functionality, Schulstad pastries require no thawing, no proofing, and no prep—baking straight from frozen in as little as 15–20 minutes.
  • Reduce Waste & Save Energy: Bake only what you need, when you need it. Keep freshness high, minimise end‑of‑day waste, and reduce energy usage with smaller, more frequent bakes.
  • Labor‑Saving, Operator‑Friendly Solutions: Every pastry is pre‑proofed, pre‑glazed, and pre‑filled to streamline workflow and ensure consistently great results. Perfect for breakfast menus, pastry buffets, cafés, and grab‑and‑go offerings.

Storage & Handling

Store at -18°C or colder. Do not re-freeze after defrosting.

Bake for 18 mins at 190°C. Recommended shelf life after baking is 24hrs.

Ingredients

Dough [Wheat Flour (Wheat Flour, Vitamins (Calcium Carbonate, Niacin, Iron, Thiamin), Anticaking Agent (516), Acidity Regulator (300)), Vegetable Margarine (Palm Oil**, Rapeseed Oil, Water, Emulsifier (471), Salt, Acidity Regulator (330), Natural Flavouring, Vitamin A), Water, Yeast, Egg Yolk (Egg Yolk, Salt), Sugar, Stabiliser (440), Baking Agent (Wheat Flour, Wheat Gluten, Yeast, Rapeseed Oil, Carrier (Wheat Flour), Acidity Regulator (300))], Filling [Water, Custard Powder (16%) (Sugar, Modified Potato Starch, Whey Powder, Skimmed Milk Powder, Coconut Oil, Stabiliser (404, 450, 339), Glucose Syrup, Natural Vanilla Flavouring, Milk Protein, Salt, Natural Colour (Carotene), Natural Flavouring), Sugar, Vegetable Margarine (Palm Oil**, Rapeseed Oil, Water, Coconut Oil, Salt, Emulsifier (471), Acidity Regulator (330), Natural Flavouring, Vitamin A), Wheat Flour, Ground Almonds, Natural Flavouring], White Icing [Sugar, Water, Glucose Syrup], Glaze [Water, Glazing Agent (953), Sugar, Gelling Agent (406), Acidity Regulator (330), Preservative (Potassium Sorbate)], Hazelnut (1.5%).

Contains allergens:

Allergen Information

Almond, Cereals containing gluten, Eggs, Hazelnut, Wheat

May contain traces of:

Milk, Peanuts, Pecan, Sesame seeds, Soybean

Country of Origin Australia

Preparation Guidance

Bake frozen for 18 minutes at 190oC

Nutrition

  • Energy, kJ 1649 kJ
  • Energy, kcal 394 kcal
  • Fat
    - of which saturates     23.8 g
    10.6 g
  • Carbohydrate
    - of which sugars     36.8 g
    12.8 g
  • Fibre 3.8 g
  • Protein 6.6 g
  • Sodium 270 mg

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