All Butter Mini Croissants

Product Code: 9336047001603
g weight per pack: 160

mini 2x2
Beautiful buttery, fluffy, all butter croissants, cooked to perfection and ready to add your favourite filling.
  • Mini all-butter croissants are made with tradtional 16 layers of dough, perfectly baked for light, fluffy snack sized portions.
  • All butter mini croissants are perfect for sweet or savoury toppings and fillings.
  • Made in Australia from at least 78% Australian ingredients.

Storage & Handling

Store in a cool, dry place. Once opened, store in an airtight container. Previously frozen, not suitable for freezing.

Preparation Guidance

1. Preheat oven to recommended temperature setting. 2. Remove croissants from packaging and place onto a baking tray. 3. Place tray in oven and heat to recommended time. Conventional Gas Oven: 180°C for 3 to 4 min. Fan Forced Oven: 160°C for 3 to 4 min.

  • Energy, kcal 393 kcal
  • Energy, kJ 1600 kJ
  • Fat 10.6 g
  • - of which saturates 1.2 g
  • Carbohydrate 49.1 g
  • - of which sugars 9.2 g
  • Protein 8.6 g
  • Sodium 420 mg

Wheat Flour, Water, Butter (17%) (Cream), Sugar, Yeast, Iodised Salt, Wheat Gluten, Improver (Wheat Flour, Mineral Salt (Calcium Carbonate), Vegetable Emulsifiers (471, 472e), Thickeners (412, 415)), Barley Malt Flour.
Allergen Information



Cereals containing gluten





May contain traces of:



Sesame seeds









Country of Origin Australia