All Butter Mini Croissants

Product Code: 9336047001603 g weight per pack: 20

Beautiful buttery, fluffy, all butter croissants, cooked to perfection and ready to add your favourite filling.

  • Mini all-butter croissants are made with traditional 16 layers of dough, perfectly baked for light, fluffy snack sized portions.
  • All butter mini croissants are perfect for sweet or savoury toppings and fillings.
  • Made in Australia from at least 78% Australian ingredients.

Storage & Handling

Store in a cool, dry place. Once opened, store in an airtight container. Previously frozen, not suitable for freezing.


Wheat Flour, Water, Butter (17%) (Cream), Sugar, Yeast, Iodised Salt, Wheat Gluten, Improver (Wheat Flour, Mineral Salt (Calcium Carbonate), Vegetable Emulsifiers (471, 472e), Thickeners (412, 415)), Barley Malt Flour.

Contains allergens:

Allergen Information

Milk, Cereals containing gluten, Barley, Wheat

May contain traces of:

Eggs, Sesame seeds, Soybean, Almond, Hazelnut, Pecan

Country of Origin Australia

Preparation Guidance

1. Preheat oven to recommended temperature setting. 2. Remove croissants from packaging and place onto a baking tray. 3. Place tray in oven and heat to recommended time. Conventional Gas Oven: 180°C for 3 to 4 min. Fan Forced Oven: 160°C for 3 to 4 min.


  • Energy, kcal 393 kcal
  • Energy, kJ 1600 kJ
  • Fat
    - of which saturates
    10.6 g
    1.2 g
  • Carbohydrate
    - of which sugars
    49.1 g
    9.2 g
  • Fibre 0 g
  • Protein 8.6 g
  • Salt 0 g
  • Sodium 420 mg